Black peppercorns, fresh lemon juice, and parsley are used to season salmon fillets before they are seared in a skillet and finished in a hot oven.
Subscribe to:
Post Comments (Atom)
Easy Lemon Pepper Blackened Salmon
Black peppercorns, fresh lemon juice, and parsley are used to season salmon fillets before they are seared in a skillet and finished in a...
-
Slices of fresh ginger and bay leaves season this chicken stock to use as a base for soups and sauces.
No comments:
Post a Comment